The popular restaurant in Disneyland’s Downtown Disney will host a 5 course luncheon this August. The event includes paired wines.
What’s Happening:
- Jazz Kitchen Coastal Grill & Patio has announced a new event called the Summer Coastal Seafood & Wine Luncheon.
- The foody event, taking place on Saturday, August 10th at 1pm, will feature delicacies crafted by their Executive Chef Darrin Finkel.
- The 5 course seafood menu will include perfectly paired wines as guests dine on the outdoor balcony overlooking Downtown Disney. To increase the ambience, the luncheon will feature live music.
- The unforgettable dining experience includes:
- 1st Course: Caprese Salad
- Fresh mozzarella, heirloom tomatoes, watermelon croutons, honey balsamic drizzle, lemon scented extra virgin olive oil.
- Wine: La Perlina Moscato, Veneto, Italy, NV
- 2nd Course: Seafood Ceviche
- Gulf shrimp, Louisiana crawfish tails, blue crab claws, Main lobster, summer vegetables, chile-lime vinaigrette, micro cilantro.
- Wine: Honig Sauvignon Blanc, North Coast (Napa and Lake Counties), 2023
- 3rd Course: Steamed Prince Edward Island Mussels
- Andouille sausage, smoked tomato white wine pan sauce, grilled herb French baguette.
- Wine: Liechtenstein Gruner Veltliner, Reserve, Austria, 2022
- 4th Course: Pink Peppercorn Crusted Pacific Sea Bass
- Crispy boudin cake, grilled pineapple salsa, mango beurre blanc.
- Wine: Nickle & Nickle Chardonnay, “Truchard Vineyard”, Carneros, 2022 and Belle Glos Pinot Noir, “Balad”, Arroyo Seco, Monterey County, 2022
- Dessert Course: Summer Berry Shortcake
- Summer berries, buttermilk biscuit, infused basil simple syrup, Chantilly cream.
- Coffee or Tea.
- 1st Course: Caprese Salad
- The event costs $178 per person before tax, 20% service charge, and a $5 online service charge.
- Free Downtown Disney parking, located behind the Pixar Place Hotel, is included in the event.
- Foodies interested in the event can purchase tickets here.
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