Disney guests can sip and savor fresh flavors from six continents during the 18th Epcot International Food & Wine Festival Sept. 27-Nov. 11, 2013 at Walt Disney World Resort. Disney chefs will debut the authentic tastes of Scotland at the celebrated 46-day festival known for innovative food, wine, beer, cocktails, music and entertainment. The sizzling aromas of more than 25 ethnic and specialized marketplaces including Africa, Brazil and Florida Local will tempt guests strolling the World Showcase Promenade. Celebrity chefs like Warren Brown and Jamie Deen will bring culinary cachet to special festival events and demonstrations.
