The Disneyland Resort’s Steakhouse 55 is participating in Orange County’s Restaurant Week March 1-7 where you can enjoy a discounted prixe fixe menu.
Also participating are Downtown Disney’s Naples Ristorante, Tortilla Jo’s, Catal Restaurant and Ralph Brennan’s Jazz Kitchen.
Check out the Steakhouse 55 menu below. For reservations call (714) 781-3463.
ORANGE COUNTY RESTAURANT WEEK 2015 at Steakhouse 55
Starter Course
Choose One
HEARTS OF ROMAINE
Castelvetrano Olive /Bacon Lardons / Caesar Dressing
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CHILLED TIGER PRAWNS
Bloody Mary Cocktail Sauce / Shallot Mignonette / Lemon Gelée
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CREAMY ONION SOUP
Grilled Onions / California Muenster Cheese Focaccia
Entrée Course
Choose One
GRILLED PETITE FILET MIGNON
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PAN-ROASTED DOUBLE BREAST OF CHICKEN
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SLOW-ROASTED PRIME RIB
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FAVA BEAN & RYE CRUSTED KING SALMON
All Entrées Served with Sautéed French Green Beans and Delmonico Potatoes
Dessert Course
Choose One
VANILLA BEAN CRÈME BRULEE
Pear Marmalade / Candied Bacon Madeline / Cranberry Compote
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CHOCOLATE MOUSSE CAKE
Chocolate Sponge Cake / Milk & Dark Chocolate / Nutella
Vegetarian options are available upon request
Menu Price $50.00
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Additional Wine Pairing $35.00