Disney Cruise Line is about to revise their beverage policy.
Effective for cruises embarking on or after September 30, 2015, Disney Cruise Line Guests 21 years and older may bring a maximum of 2 bottles of unopened wine or champagne (no larger than 750 ml) or 6 beers (no larger than 12 ounces) on board at the beginning of the voyage and at each port-of-call.
Guests wishing to consume wine or champagne that they have brought on board in one of the dining rooms will be charged a corking fee of $25.00 per bottle. Please note:
- These beverages must be packed in carry-on (not checked) bags or luggage.
- Any alcohol packed in checked luggage will be removed and stored until the end of the cruise.
- Any wine or champagne in excess of 2 bottles or beer in excess of 6 beers will be stored until the end of the cruise.
- Bringing liquors and spirits (including powdered alcohol) on board is prohibited. These items will be stored until the end of the cruise.
- Guest MUST retrieve any stored alcohol at the end of the cruise. Items not retrieved will be destroyed, and no compensation will be offered.
- Alcohol brought on board may not be consumed in any lounge or public area.