Universal Orlando’s Mardi Gras is back and better than ever, with a variety of cuisine inspired by diverse flavors from around the world. Let’s take a look at some of the interesting items available at this year’s event.
Items from around the world can be sampled during Universal’s Mardi Gras: International Flavors of Carnaval. Some of the international items on display for us included a Shrimp Ceviche Tostada, Mofongo, and Okonomiyaki.
Of course, it couldn’t be Mardi Gras without some true New Orleans classics, such as Beignets and a Fried Green Tomato Po Boy. For a full list of food and beverage items available at the event, click here.
In the video below, Chef Robert Martinez Jr., Executive Sous Chef, Research & Development of Universal Orlando Resort gives us a tour of some of the amazing food at this year's Mardi Gras:
More from Universal’s Mardi Gras:
- The party continues over in Universal CityWalk at the Cursed Coconut Club! Check out some photos and a video from the newest iteration of the Red Coconut Club.
- Take a photo and video tour of the new Mardi Gras Tribute Store, now located in the Hollywood section of the park.
- Universal’s Mardi Gras continues through April 16th at the Universal Orlando Resort.