| Service Type: | Character Dining / Buffet |
| Cuisine: | American / |
| Price Range: |
1900 Park Fare Menus
Breakfast
| Breakfast | |
| $58 per adult, plus tax and gratuity | |
| $37 per child, plus tax and gratuity | |
| Bread Pudding with Vanilla Crème Anglaise | |
| Doughnut Holes | |
| Grand Floridian Strawberry Soup with Fresh Strawberries and Whipped Cream | |
| Double-Chocolate Muffin | |
| Guava and Cream Cheese Danish | |
| Cinnamon Pull-apart Bread | |
| Beef and Potato Hash | |
| Classic Eggs Benedict with Hollandaise Sauce* | |
| Omelet Selections | |
| Scrambled Eggs | |
| Cheesy Scrambled Eggs | |
| Bacon | |
| Pork Sausage | |
| Chicken Sausage | |
| Biscuits and Sausage Gravy | |
| Mickey-shaped Waffles | |
| Carved Ham | |
| Croissant Breakfast Pizza | |
| Smoked Salmon* | |
| Cheesy Potato Casserole | |
| Spiced Tofu Scramble with Vegetables | |
| An assortment of Fruit, Cereals, Pastries, and Breads as well as a variety of Plant-based Options | |
| Classic Favorites for Children | |
| Gingerbread Martini | 17.50 |
| Cold Brew Martini | 16.50 |
| Chipotle Bloody Mary | 16.50 |
| Strawberry Rosé Spritz | 17.50 |
| Passion Fruit Daiquiri | 16.50 |
| French 75 | 15.50 |
| Legacy Mimosa | 19.50 |
| Agave Garden | 12.50 |
| Pink Spritzer | 12.50 |
| Lavender Lemonade | 6.29 |
| So Many Wishes | 6.59 |
| Frozen Cappuccino | 6.25 |
| Pink Spritzer | 12.50 |
| Double Espresso | 5.59 |
| Cappuccino | 5.29 |
| Caffè Latte | 5.29 |
| Allergen Guide available upon arrival to the location | |
Dinner
| Dinner | |
| $69 per adult, plus tax and gratuity | |
| $44 per child, plus tax and gratuity | |
| Peel-n-Eat Shrimp with Cocktail Sauce | |
| Tiana’s Gumbo with Spicy Andouille Sausage | |
| Baked Salmon with Saffron-Lemon Butter | |
| Carving Station | |
| Prime Rib* | |
| Curry-roasted Chicken | |
| Roasted Garlic Sausage with Tomatoes, Herbs, and Braised Cabbage | |
| Impossible™ Merguez Sausage with Zucchini Noodles | |
| Grand Floridian Strawberry Soup with Fresh Strawberries and Whipped Cream | |
| Mediterranean Kale Salad | |
| Couscous Salad with Dried Fruits, Almonds, Mint, and Parsley | |
| Focaccia with Sun-dried Tomato and Herbs | |
| Mashed Potatoes | |
| Glazed Carrots | |
| Green Beans | |
| Classic Favorites for Children | |
| Vanilla Cupcakes | |
| Lemon-Blueberry Cheesecake | |
| Toasted Coconut Cake with Passion Fruit Custard and Hibiscus Crème | |
| Warm Chocolate Cake | |
| Grand Floridian Financier | |
| Snow Crab Legs with Clarified Butter | 29.00 |
| Gingerbread Martini | 17.50 |
| French 75 | 15.50 |
| Spicy Paloma | 16.50 |
| Gold Rush Cocktail | 17.50 |
| Cold Brew Martini | 16.50 |
| Chipotle Bloody Mary | 16.50 |
| Sparkling Hibiscus | 17.50 |
| Passion Fruit Daiquiri | 16.50 |
| Strawberry Rosé Spritz | 17.50 |
| Agave Garden | 12.50 |
| Pink Spritzer | 12.50 |
| Specialty Character Drink | 6.75 |
| So Many Wishes | 6.59 |
| Lavender Lemonade | 6.29 |
| Frozen Cappuccino | 6.25 |
| Double Espresso | 5.59 |
| Cappuccino | 5.29 |
| Caffè Latte | 5.29 |
| Allergen Guide available upon arrival to the location | |