| Service Type: | Casual Dining / A la Carte |
| Cuisine: | American / |
| Price Range: |
Ballast Point® Brewing Co. Menus
Lunch
| Lunch | |
| BBQ Bacon Burger | 25.00 |
| Pumpkin Butter Cake | 17.00 |
| Lobster Roll | 34.00 |
| French Fries | 13.00 |
| Sourdough Pretzel | 15.00 |
| Ballast Point Wings | 19.00 |
| Shrimp Aguachile | 20.00 |
| Fried Calamari | 22.00 |
| Fried Brussel Sprouts | 18.00 |
| Steak Nachos | 22.00 |
| Cheese Flatbread | 20.00 |
| Pepperoni Flatbread | 22.00 |
| BBQ Chicken Flatbread | 23.00 |
| Ballast Point Burger | 23.00 |
| Beyond Delicious Burger | 21.00 |
| Fried Chicken Sandwich | 23.00 |
| Baja Fish Tacos | 21.00 |
| Fish & Chips | 26.00 |
| Birria Quesatacos | 22.00 |
| Poke Bowl | 25.00 |
| House Salad | 15.00 |
| Winter Salad | 21.00 |
| Caesar Salad | 21.00 |
| New York Cheesecake | 15.00 |
| Chocolate Cake | 15.00 |
| Guava Mango Flute | 15.00 |
| Mac n’ Cheese | 15.00 |
| Crispy Chicken Fingers | 15.00 |
| Cheeseburger | 15.00 |
| French Fries | |
| Baby Carrots | |
| Tortilla Chips | |
| Fountain Hard Seltzer | |
| Newtopia Cyder | |
| Flying Embers ‘Pineapple Chili’ | |
| Passion Guava | |
| Strawberry Hibiscus | |
| Prosecco, Ruffino, Italy | |
| Pinot Grigio, Chloe, Central Coast | |
| Chardonnay, Josh, California | |
| Sauvignon Blanc, Kim Crawford, New Zealand | |
| Rosé, Chloe, Central Coast | |
| Pinot Noir, Imagery, California | |
| Pinot Noir, Theresa Noelle, CA Central Coast | |
| Red Blend, 7 Moons, California | |
| Cabernet, Robert Mondavi Private Selection, Monterey County | |
Dinner
| Dinner | |
| BBQ Bacon Burger | 25.00 |
| Pumpkin Butter Cake | 17.00 |
| Lobster Roll | 34.00 |
| French Fries | 13.00 |
| Sourdough Pretzel | 15.00 |
| Ballast Point Wings | 19.00 |
| Shrimp Aguachile | 20.00 |
| Fried Calamari | 22.00 |
| Fried Brussel Sprouts | 18.00 |
| Steak Nachos | 22.00 |
| Cheese Flatbread | 20.00 |
| Pepperoni Flatbread | 22.00 |
| BBQ Chicken Flatbread | 23.00 |
| Ballast Point Burger | 23.00 |
| Beyond Delicious Burger | 21.00 |
| Fried Chicken Sandwich | 23.00 |
| Baja Fish Tacos | 21.00 |
| Fish & Chips | 26.00 |
| Birria Quesatacos | 22.00 |
| Poke Bowl | 25.00 |
| House Salad | 15.00 |
| Winter Salad | 21.00 |
| Caesar Salad | 21.00 |
| New York Cheesecake | 15.00 |
| Chocolate Cake | 15.00 |
| Guava Mango Flute | 15.00 |
| Mac n’ Cheese | 15.00 |
| Crispy Chicken Fingers | 15.00 |
| Cheeseburger | 15.00 |
| French Fries | |
| Baby Carrots | |
| Tortilla Chips | |
| Fountain Hard Seltzer | |
| Newtopia Cyder | |
| Flying Embers ‘Pineapple Chili’ | |
| Passion Guava | |
| Strawberry Hibiscus | |
| Prosecco, Ruffino, Italy | |
| Pinot Grigio, Chloe, Central Coast | |
| Chardonnay, Josh, California | |
| Sauvignon Blanc, Kim Crawford, New Zealand | |
| Rosé, Chloe, Central Coast | |
| Pinot Noir, Imagery, California | |
| Pinot Noir, Theresa Noelle, CA Central Coast | |
| Red Blend, 7 Moons, California | |
| Cabernet, Robert Mondavi Private Selection, Monterey County | |