Service Type: | Casual Dining / A la Carte |
Cuisine: | American / |
Price Range: |
The Turf Club Bar and Grill Menu
Dinner
Dinner | |
French Onion Soup | 11.00 |
Sweet-and-Spicy Brussels Sprouts | 13.00 |
Wedge Salad | 12.00 |
Golden-fried Calamari | 18.00 |
Cheese and Charcuterie | 23.00 |
Yellowfin Ahi Tuna* | 19.00 |
Slow-roasted Prime Rib* | 39.00 |
Lemon Pepper Salmon* | 36.00 |
Char-grill New York Strip Steak* | 39.00 |
Grilled Pork Chop* | 33.00 |
Tempura-fried Hen of the Wood Mushroom | 26.00 |
Pappardelle Scallop Pasta* | 35.00 |
Buttermilk-fried Herb Chicken | 29.00 |
Turf Club Burger* | 23.00 |
New York-style Cheesecake | 10.00 |
Signature Chocolate Cake | 11.00 |
Salted Caramel Crème Brûlée | 11.00 |
Apple Cobbler | 9.00 |
Garden Salad | 3.25 |
Celery and Carrot Sticks | 3.25 |
Panko-crusted Salmon | 13.50 |
Chicken Strips | 11.50 |
Slow-roasted Prime Rib | 13.50 |
Whole-Grain Pasta with Marinara | 11.50 |
Cheeseburger | 12.50 |
Broccolini | |
Green Beans | |
Fruit Cup | |
French Fries | |
Mashed Potatoes | |
S’more | |
Kid’s Ice Cream Sundae | |
Pink London Spritzer | 12.50 |
Agave Garden | 12.50 |
Specialty Character Drink | 6.75 |
Pomegranate Lemonade | 6.29 |
Watermelon Lemonade | 6.29 |
Assorted Fountain Beverages | 4.99 |
Freshly Brewed Joffrey’s Coffee™ | 4.49 |
Espresso | 4.49 |
Cappuccino | 5.29 |
Latte | 5.29 |
Peru Alto Mayo Protected Forest Coffee Roasted by Joffrey’s Coffee™ ~ Press Pot | 9.75 |
Mint Julep | 17.50 |
Millionaire’s Margarita | 16.50 |
Pineapple Mule | 17.50 |
Piña CoLava | 16.50 |
Blood Orange Margarita | 16.50 |
New York Sour | 23.00 |
Blue Point Brewery Toasted Lager | |
Crooked Can High Stepper IPA | |
Sixpoint Brewery Bengali IPA Draft | |
Budweiser Lager – St. Louis, MO | |
Bud Light Lager – St. Louis, MO | |
Corona Extra Lager – Mexico | |
Stella Artois Lager – Belgium | |
Yuengling Traditional Lager – Pottsville, PA | |
Blue Moon Belgian White – Golden, CO | |
Blue Point Imperial Sunshine Blonde Ale | |
Sierra Nevada Pale Ale – Chico, CA | |
Cigar City Jai Alai IPA – Tampa,FL | |
Goose Island IPA – Chicago, IL | |
Samuel Adams Seasonal – Boston, MA | |
Angry Orchard Crisp Apple Hard Cider – Cincinnati, OH | |
Truly Wild Berry Hard Seltzer – Boston, MA | |
Red Wine Flight | 18.00 |
White Wine Flight | 18.00 |
Maschio Prosecco, Veneto | |
Banfi Rosa Regale Sparkling Red, Piedmont | |
Dr. Loosen “Dr. L” Riesling, Mosel | 56.00 |
Torre di Luna Pinot Grigio, Delle Venezie, Italy | |
Kim Crawford Sauvignon Blanc, Marlborough | |
Chalk Hill Chardonnay, Sonoma Coast | |
MacMurray Estate Vineyards Pinot Noir, Russian River Valley | |
The Federalist Zinfandel, Lodi | |
B.R. Cohn Silver Label Cabernet Sauvignon, North Coast | |
Emblem by Robert Mondavi Cabernet Sauvignon, Napa Valley | |
Banfi Chianti Classico Riserva, Tuscany | |
Francis Ford Coppola Diamond Collection Merlot, California | |
Don Miguel Gascon Malbec, Mendoza | |
Marqués de Cáceres Excellens Rosé, Rioja, Spain | |
Coppo Moncalvina Moscato d’Asti, Peidmont | |
McBride Sisters Collection Chardonnay, Central Coast | |
Broadbent 10 Years Old Malmsey, Madeira | |
Banfi Rosa Regale Sparkling Red, Piedmont | |
Spicy Poblano Margarita | 17.50 |
Sunset Margarita | 17.50 |
Indigo Hibiscus | 16.50 |
Rum Swizzle | 15.50 |
Raspberry Mojito | 15.50 |
Cold Brew Martini | 16.50 |
Walk the Plank | 17.50 |
Smoked Turkey | 17.50 |
Sparkling Hibiscus | 17.50 |
Whiskey Breeze | 16.50 |
Bahama Mama | 15.50 |
Piña Colada | 17.50 |
Captain’s Mai Tai | 15.50 |
Chocolate Martini | 16.50 |
Red Sangria | 13.00 |
White Sangria | 13.00 |
Guests must speak to a Cast Member about their allergy-friendly request | |
French Onion Soup | 11.00 |
Sweet-and-Spicy Brussels Sprouts | 13.00 |
Wedge Salad | 12.00 |
Golden-fried Calamari | 18.00 |
Cheese and Charcuterie | 23.00 |
Yellowfin Ahi Tuna* | 19.00 |
Guests must speak to a Cast Member about their allergy-friendly request | |
Slow-roasted Prime Rib* | 39.00 |
Char-grill New York Strip Steak* | 39.00 |
Lemon Pepper Salmon* | 36.00 |
Tempura-fried Hen of the Wood Mushroom | 26.00 |
Grilled Pork Chop* | 33.00 |
Pappardelle Scallop Pasta* | 35.00 |
Buttermilk-fried Herb Chicken | 29.00 |
Turf Club Burger* | 23.00 |
Guests must speak to a Cast Member about their allergy-friendly request | |
New York-style Cheesecake | 10.00 |
Salted Caramel Crème Brûlée | 11.00 |
Signature Chocolate Cake | 11.00 |
Apple Cobbler | 9.00 |
Guests must speak to a Cast Member about their allergy-friendly request | |
Garden Salad | 3.25 |
Celery and Carrot Sticks | 3.25 |
Guests must speak to a Cast Member about their allergy-friendly request | |
Panko-crusted Salmon | 13.50 |
Chicken Strips | 11.50 |
Slow-roasted Prime Rib | 13.50 |
Allergy-Friendly Pasta with Marinara | 11.50 |
Hamburger on an Allergy-Friendly Bun | 12.50 |
Guests must speak to a Cast Member about their allergy-friendly request | |
Broccolini | |
Green Beans | |
Fruit Cup | |
French Fries | |
Mashed Potatoes | |
S’more | |
Kid’s Ice Cream Sundae |