| Service Type: | Casual Dining / A la Carte |
| Cuisine: | Spanish / American |
| Price Range: |
Three Bridges Bar & Grill Menu
Dinner
| Dinner | |
| House-made Guacamole | 12.00 |
| White Queso Dip | 14.00 |
| Crispy Chicken Wings | 15.00 |
| Patacon | 14.00 |
| Roasted Corn Dip | 12.00 |
| Villa del Lago Wedge Salad | 14.00 |
| Villa del Lago Wedge Salad with Grilled Chicken | 18.00 |
| Villa del Lago Wedge Salad with Plancha-seared Shrimp | 20.00 |
| Plancha-seared Mahi Mahi and Shrimp* | 29.00 |
| Steak Frites* | 27.00 |
| Chicken Mole | 24.00 |
| Pork Carnitas Tacos | 21.00 |
| Three Bridges Signature Burger* | 22.00 |
| Poke Bowl with Tofu | 18.00 |
| Poke Bowl with Marinated Tuna* | 26.00 |
| Poke Bowl with Ginger-shrimp | 24.00 |
| Warm Churros | 10.00 |
| Tres Leches | 10.00 |
| Fresh Fruit Sorbet | 9.00 |
| Coconut Flan | 11.00 |
| Queso Dip with Tortilla Chips | 3.25 |
| Baby Iceberg Wedge | 3.25 |
| Grilled Chicken | 11.50 |
| Chicken Quesadilla | 11.50 |
| Plancha-seared Shrimp | 12.50 |
| Plant-based Impossible™ Tacos | 11.50 |
| Hamburger | 10.50 |
| Basmati Rice | |
| Kernel Corn | |
| French Fries | |
| Macaroni & Cheese | |
| Fresh Fruit Cup | |
| Churro Sundae | |
| Specialty Character Drink | 6.50 |
| Freshly Brewed Joffrey’s Coffee™ | 3.99 |
| Fountain Soda | 4.79 |
| Freshly Brewed Unsweetened Iced Tea | 4.79 |
| Minute Maid® Premium Lemonade | 4.49 |
| Fever Tree Ginger Beer | 5.49 |
| Hibiscus-Mint Limonada | 6.29 |
| Berry-Mint Smash | 6.29 |
| Tropical Coconut Cooler | 6.29 |
| Spice Road Gin Tonic | 17.50 |
| La Fresa Limonada | 16.50 |
| Santa Maria Collins | 16.50 |
| Golden Bourbon Breeze | 17.50 |
| Spicy Paloma | 16.50 |
| Seasonal Mojito | 16.50 |
| Spanish Margarita | 17.50 |
| Cold Brew Old Fashioned | 16.50 |
| Traveler’s Punch | 17.50 |
| Ube Serenade | 14.50 |
| Cigar City Jai Alai IPA Draft – Tampa, FL | 11.50 |
| Bud Light Lager Draft – St. Louis, MO | 9.00 |
| Yuengling Lager Draft – Pottsville, PA | 9.50 |
| Miller Lite Lager – Milwaukee, WI | 9.50 |
| Michelob Ultra Lager – St. Louis, MO | 10.00 |
| Corona Extra Lager – Mexico | 10.50 |
| Heineken Lager – Netherlands | 9.25 |
| Funky Buddha Hefeweizen – Oakland Park, FL | 12.25 |
| Crooked Can High Stepper IPA – Winter Garden, FL | 12.25 |
| Kona Longboard Island Lager – Kona, HI | 12.25 |
| Sierra Nevada Pale Ale – Chico, CA | 11.25 |
| Angry Orchard Crisp Apple Hard Cider – Cincinnati, OH | 10.75 |
| Truly Wild Berry Hard Seltzer – Boston, MA | 10.75 |
| Schöfferhofer Grapefruit Hefeweizen – Germany | 11.75 |
| Goose Island IPA – Chicago, IL | 12.25 |
| Blue Moon Belgian White Ale – Golden, CO | 9.50 |
| Sangria Flight | 23.00 |
| Estacional (Seasonal) Sangria | 15.00 |
| Espumoso (Sparkling) Sangria | 15.50 |
| Rosado (Rosé) Sangria | 15.50 |
| Blanco (White) Sangria | |
| Tinto (Red) Sangria | |
| 8oz Pour Available Upon Request | |
| Freixenet Blanc de Blancs Brut, Cava | 13.00 |
| Alma Negra Brut Nature Rosé, Argentina | 13.00 |
| Marqués de Cáceres Satinela Semi-Dulce, Rioja | 11.00 |
| Lagar de Bouza Albariño, Riax Baixas | 11.00 |
| Santa Julia Pinot Grigio, Argentina | 13.00 |
| Matetic ‘EQ’ Sauvignon Blanc, Chile | 15.00 |
| Bodegas Muga Blanco, Rioja | 13.00 |
| Zuccardi Q Chardonnay, Argentina | 14.00 |
| Marqués de Cáceres Excellens Rosé, Rioja | 11.00 |
| Meiomi Pinot Noir, Coastal California | 17.00 |
| Juan Gil Silver Label, Jumilla | 13.00 |
| Marques de Murrieta Tempranillo Reserva, Spain | 18.00 |
| Daou Vineyards Cabernet Sauvignon, Paso Robles | 18.00 |
| Zuccardi Q Cabernet Sauvignon, Argentina | 15.00 |
| Tikal Natural Malbec Blend, Argentina | 21.00 |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| House-made Guacamole | 12.00 |
| Crispy Chicken Wings | 15.00 |
| Patacon | 14.00 |
| White Queso Dip | 14.00 |
| Roasted Corn Dip | 12.00 |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Villa del Lago Wedge Salad | 14.00 |
| Villa del Lago Wedge Salad with Grilled Chicken | 18.00 |
| Villa del Lago Wedge Salad with Plancha-seared Shrimp | 20.00 |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Plancha-seared Mahi Mahi and Shrimp* | 29.00 |
| Steak Frites* | 27.00 |
| Chicken Mole | 24.00 |
| Pork Carnitas Tacos | 21.00 |
| Three Bridges Signature Burger* | 22.00 |
| Poke Bowl with Tofu | 18.00 |
| Poke Bowl with Marinated Tuna | 26.00 |
| Poke Bowl with Ginger-Shrimp | 24.00 |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Warm Churros | 10.00 |
| Tres Leches | 10.00 |
| Fresh Fruit Sorbet | 9.00 |
| Coconut Flan | 11.00 |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Queso Dip with Tortilla Chips | 3.25 |
| Baby Iceberg Wedge | 3.25 |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Grilled Chicken | 11.50 |
| Chicken Quesadilla | 11.50 |
| Plancha-seared Shrimp | 12.50 |
| Plant-based Impossible™ Tacos | 11.50 |
| Hamburger | 10.50 |
| Guests must speak to a Cast Member about their allergy-friendly request | |
| Kernel Corn | |
| Kernel Corn | |
| French Fries | |
| Macaroni & Cheese | |
| Fresh Fruit Cup | |
| Churro Sundae | |